I love helping others and a while back I took the excel spread sheet of common questions.

Then I did an email server search for common phrases and came up with the top 10 most asked vendor questions by those just getting started.

The TEN (10) Most Asked Vendor Questions

Howdy!

To this day, #1 has never changed and it remains the king of questions. Each day, and by that I mean 365 days a year I’m asked at least once… “Which hot dog cart or food cart should I get?”

2. Explaining steam pans

3. Deep fryer on a hot dog cart – can I do it?

4. What kind of license do I need?

5. Do I steam, boil or grill the hot dogs?

6. What is the best brand of hot dog to use?

7. What condiments should I offer?

8. How do I know how much food to take?

9. How do I get a commissary or location?

10. How much does it cost to get started and how much time will it take?

You can watch, read or listen to my answers for all of these right here.

Get more answers to getting started by taking advantage of my course book… here: course book

Top 10 List

 

Ben!

 

P.S.

Did you read what Jenny said…

“Ben I’ve had your book since 2012 and already had done the charity thing with success, but I got your any location SECRETS and was blow away! I called ….. and got a spot in *********** right in front of *********** for the following Thursday. I did $1784.55 that day and will be back this Thursday. I have booked two more spots and one is *************** ******** ********, CAN YOU BELIEVE THAT?!?!?!?! Thank you thank you thank you BEN!” – Jenny C****** (soon to be B*****)